Baker of the Year
Paul Rhodes, Paul Rhodes Bakery
Sponsored by: Brook Food Processing Equipment
Bakery Innovation Award
Botanical Breads, Cinnamon Square
Sponsored by: Reiser Celebration
Cake Business of the Year
Elaine’s Creative Cakes
Sponsored by: Renshaw
The Craft Business Award
South West Region, Warrens Bakery
Sponsored by: Dawn Foods
The Customer Focus Award
Maison du Pain
Sponsored by: CSM United Kingdom
Free-from Bakery Product of the Year
Belgian Chocolate Twists, Village Bakery
Sponsored by: Ingredion UK
The Rising Star Award
Jessica Smithson, Country Style Foods
Sponsored by: Rondo
Speciality Bread Product of the Year
Slow Roast Tomato, Olive & Marjoram Ciabatta, Alex Gooch Artisan Baker
Sponsored by: British Bakels
Supermarket Bakery Business of the Year
Sponsored by: Lantmannen Unibake UK
Outstanding Contribution to the Baking Industry
Sponsored by: Délifrance
We thoroughly enjoyed the Awards programme and are absolutely delighted at winning the Bakery Exporter of the year Award. This has given us all a big boost during a difficult time for everyone.
We were delighted to be an activation sponsor of this special event which celebrated the people, products and business of our industry.
It was such an incredible experience
to hear my name called.
The Baking Industry Awards are extremely
important for the industry. Being a key part
of the industry on the manufacturing side, it’s
important for us to contribute and be part of it.
Plain and simple.
The Awards aren’t just about tonight, they’re
more than a year’s worth investment, hard work
and passion that people put into them. It’s just a
pleasure to be part of that.